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Tea Ratio (Tea Ratio) Calculator

From the golden tea-to-water ratio (1:50) and cup count, work out brewing amounts.

Input Data

Cups
Water Per Cup
Leaf
Ratio

Results

10
2 cups × 250ml = 500ml ÷ 50 = 10g tea leaves.

At a glance:From the golden tea-to-water ratio (1:50) and cup count, work out brewing amounts.

Formula

Leaf (g) = cups × water per cup ÷ ratio (1:50 means 1g leaf per 50ml water).

How to Use

  1. Pick the mode (cups → leaf, or leaf → cups).
  2. Enter cups and per-cup water, or the leaf amount and ratio.
  3. The calculator returns the leaf grams or the number of cups.

FAQ

Ratio?

1:50 is the general rule; green tea 1:40, oolong 1:30, black tea 1:50.

How is it different from coffee-to-water-ratio?

That one is for coffee; this is for tea, but the concept is the same.

Steeping time?

This tool only works out amounts; green tea about 2–3 min, black tea 3–5 min.

Precision?

Shown to 1 decimal in grams.

Related Tools

References

Content review: Calculatorism Science Team. Results are for reference only; please refer to the relevant authorities for the official figures.

Found a problem with the results?

If this calculator's result is wrong, or you have any question about the calculation logic, please let us know. You are viewing:Tea Ratio (Tea Ratio) Calculator(/food/tea-ratio)。